Tuesday, 4 October 2016

No-Bake Choco Yema Cake



If you dont have oven in your home or else your oven is broken and you wanted to make a cake
this is perfect for you to do as of now and it is easy to prepare.





HOW TO MAKE NO-BAKE CHOCOLATE YEMA CAKE




Prepare the Ingredients :

1/2 cup butter

1 cup white sugar

1 cup full cream milk

2 tablespoons water

1 cup flour

1/2 cup cocoa powder

1 teaspoon baking soda

1 teaspoon baking powder

1/2 cup condensed milk

2 egg yolks

1 pinch salt


How to bake..
just kidding!

Cooking procedure:

In a small saucepan, mix the butter, sugar, milk, and water until melted.

 Set aside and let cool to room temperature.

In a separate bowl, whisk together flour, cocoa powder, baking soda, and baking powder.

 Mix this into the butter mixture until just combined.

Pour the batter into a 7-inch cake pan and cover with foil. Steam for 30 to 35 minutes or until a toothpick inserted comes out clean.

To make the yema frosting:

 stir the condensed milk and egg yolks in a small saucepan over low heat until thick.

Let cool to room temperature before using.

To assemble: Spread the yema frosting over the cake. Serve at room temperature.

#Yummy
#credits to negosyong pangkabuhayan

No comments:

Post a Comment